Baking your own personal pizza, using your special ingredients is a phenomenal experience. However, it does not bring a genuine, rustic flavor when you bake it using modern kitchen equipment.
How can you get the authentic flavor of cheesy, crisp pizza at home? You can get it by installing a wood pizza oven in Adelaide.
What makes wood fired pizza oven special? Is it the wood fire or its design? In fact, it is a combined effect that brings the typical taste and flavor to the pizza. Here are some salient features of these ovens.
The working mechanism
A traditional wood-fired pizza oven is called a masonry oven also. It functions like a baking chamber. This core structure is made from bricks, concrete, stones, clay, or ceramics.
Depending on the material of this core structure, the temperature of the inside chamber is different. The oven gets heat from wood flames. The base and dome, and tiles, and other insulating layers keep the heat inside.
That is the secret of high temperature in a wood fire pizza oven hire Adelaide.
Qualities of a good wood-fired pizza oven
What is the reason behind the dome shape of a traditional oven? It is because the shape provides better circulation of heat. The hot air is generated in small pockets and circulates above the pizza. The heat reaches upward and then again transferred downward due to the dome shape.
It is the reason of the even baking of pizza in a wood-fired oven. Also, it is possible to cook more than one pizza at a time.
The oven does not cook pizza only, but it can be used to cook several other things such as roasts and bread.
Why is wood cooking great?
Wood is amongst the favorite sources of energy. Its results differ based on what type of wood is selected. Oakwood is the densest and hardest among all. Therefore, it burns at high temperatures and retains the heat longer. Thus, it is cost-effective.
Fruitwoods such as almonds, cherry, or apple are good for grilled food. They do not
reach a high temperature, but they retain heat longer.
One has to look at the specifications while choosing a wood-fired pizza oven.
Wood fires pizza ovens are preferred by people because of their unique taste and quality of the pizza. You get properly baked pizza with a unique taste and flavor. It reminds the good old days!
